Radar & temp maps - northern michigan' news leader, 9&10 news, northern michigan's news leader is your online source for news, breaking news, weather, michigan sports, and events.. Smoking times temperatures smoking meat, Type of meat : smoking temp : time to complete: finished temp: brisket (sliced) 225°f: 1.5 hours/pound: 180 degrees: brisket (pulled) 225°f: 1.5 hours/pound: 195.
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